Career

Cook (m/f/d)

We offer you a varied & future-oriented apprenticeship with very good opportunities for advancement.

To the application form

Overview

Varied apprenticeship

with perspective

Degree

Min. secondary school diploma

Duration

3 years

What will you learn

  • Preparation of dishes, food science
  • Learning technical kitchen procedures, ex. different cooking methods
  • Product presentation in the guest room
  • Learn and observe hygiene regulations
  • Merchandise management and kitchen organization

Requirements

  • Enthusiasm for the restaurant industry and a service-oriented way of thinking and acting
  • Willingness and flexibility, willingness to work weekends and holidays
  • friendly contact with guests and colleagues, team player
  • very good manners and a well-groomed appearance
  • High commitment to learning and responsibility
  • manual skills and creativity

Apply directly online

Please choose
  • Cook (water)
  • Employee gastronomy (land)
  • Employee Reservation (land)
  • Engenieer (land)
  • Event Planner (land)
  • Head chef (land)
  • Inland Sailor (water)
  • Service employee (water)
  • Vacation job Dresden Zoo (land)
  • Cook – training
  • Industrial mechanic – training
  • Inland Sailor – training
  • Restaurant specialist – training
  • Technical Manager
  • Tourism and Event Management – studies
  • Gastronomy and Nautical – internship

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