Goose Cruise for St. Martin’s Day

Goose feast on board

To get you in the mood for the cozy winter season, we serve a perfectly coordinated 3-course menu. The ride starts at 18:00 at Terrassenufer. For three hours you have time to enjoy culinary delights on board. You will enjoy your dinner with the best views of the evening river landscape.

Choose your ticket category on our salon ships:
Basic: Conference Deck & Panorama Bar, well-maintained salons on the main deck/entry level.
Premium: Fine Dining Club and Lounge Café, elegantly designed salons with panoramic windows on the upper deck, including a welcome drink.

Note: This is an allocated seating trip. Separate table reservations are not necessary. Tickets booked together in one transaction will be seated together. You will receive your table number upon boarding. The vegetarian option can be requested up to 3 days before the trip.